Sour Cream

Sour cream is a dairy product which is made by fermentation of the cream with the use of lactic acid bacteria. Either naturally or...
Butter facts and health benefits

Butter facts and health benefits

Butter us actually a solid dairy product which is made by whipping fresh or fermented cream or milk, to separate the butterfat from the...

Yogurt

Yogurt is the food which is made by fermenting the milk. The bacteria which are used for fermentation is called yogurt cultures. The bacteria...

Milk

Milk is known as the pale liquid which is considered as the vital source of nutrients. The lactation milk has colostrum which transfers the...
Cheese facts and health benefits

Cheese facts and health benefits

Cheese is nutritious food made mostly from the milk of cows but also other mammals, including sheep, goats, buffalo, reindeer, camels and yaks....

Cream

Cream is a yellow component which is extracted from the milk. The less dense fat rises to the top in un-homogenized milk. This process...