Kimchi facts and health benefits

Kimchi also called kimchee, gimchi, is a popular Korean food that is prepared with the fermentation of radish or cabbage. Brine, spices, scallions, ginger,...

Sushi facts and health benefits

Sushi is prepared with cooked vinegared rice and ingredients such as meat, seafood and vegetables. It was originated in Japan. Rice is the common...
English muffins facts and benefits

English muffins facts and benefits

English muffins are actually small, round, flat (or thin) type of yeast-leavened bread which is commonly sliced horizontally, toasted, and buttered. English muffin...

Bagels benefits and precautions

Bagel is the bread product which is firstly boiled and then baked. It has the interior doughy, chewy and dense with crisp and brown...

Blueberry muffins facts and benefits

Blueberry muffins are the muffins which are made by using baking powder, flour, frozen blueberries, butter, egg, salt as sell as seasonings. Various toppings,...

Apple pie facts, benefits and precautions

The fruit pie which uses apple as a main filling ingredient. It is dressed with ice cream and whipped cream on the top and...

Sausage benefits and precautions

Sausage is made from the grounded meat of pork, veal or beef by adding salt, breadcrumbs and spices. It is made from intestine. It...
Facts about Salami

Facts about Salami

The word "salami" includes a range of cured, spiced sausage varieties with a firm texture. It is actually a type of cured sausage...

Pasta benefits and nutritional value

Pasta is the Italian food or noodle which is made from the unleavened dough extracted from durum wheat flour combined with eggs, water and...

Pizza facts and benefits

Pizza is a flatbread in which the cheese or tomato sauce is used as toppings and is baked in an oven. Vegetables, meats and...