Health benefits of Petai

Health benefits of Petai

Pete, petai, peteh, or even clinically been regarded named Parkia Speciosa, making up exotic annual tree of polong polongan's type (Fabaceae) . This particular...
Bitter-gourd---Momordica-charantia

Bitter gourd – Momordica charantia

Momordica charantia, more commonly known as bitter melon, bitter gourd, bitter squash or balsam-pear is a fruit native to tropical regions of the...
Jerusalem artichokes - Helianthus tuberosus

Jerusalem artichokes – Helianthus tuberosus

Also known as sunchoke, the Jerusalem artichoke (Helianthus tuberosus) is native to eastern United States and Mexico and belongs to large Compositae family...

Cassava – Manihot esculenta

The Cassava (Manihot esculenta) is a perennial plant that belongs to the family Euphorbiaceae. Its large starchy sweet flavor, tuberous root are a consumed...
Chenopodium album

Lamb’s quarters – Chenopodium album

Lamb's quarters (Chenopodium album) native to Europe and Asia is a relative of spinach and is found in many gardens growing as a...
Jute - Corchorus olitorius

Jute – Corchorus olitorius

Jute (Corchorus olitorius) is an edible leafy vegetable which is a member of genus Corchorus classified under the subfamily Grewioideae of the family...
Red Leaf Lettuce - Lactuca sativa var. crispa

Red Leaf Lettuce – Lactuca sativa var. crispa

Red Leaf Lettuce is a member of the genus Lactuca of the family Asteraceae. It is among the hundreds of varieties of lettuce...

Rhubarb-Rheum rhabarbarum

Rhubarb (Rheum rhabarbarum) is an herbaceous plant which grows in cooler climates and well-drained soil. Rhubarb is also called Garden rhubarb, Pieplant, Rhubarb, österreichischer...
Taro facts and health benefits

Taro facts and health benefits

Taro (Colocasia esculenta) also known as eddo or dasheen is really a starchy edible tuber grown in several exotic nations around the world....
Health benefits of Green Garlic

Health benefits of Green Garlic

Green garlic is younger garlic that is collected prior to the cloves have started to mature. The resulting veggie looks like a scallion, having...