A protein in plasma, e.g. albumin, gamma globulin or fibrinogen.
Any of various proteins in blood plasma, including fibrinogen and prothrombin, important for blood coagulation, and immunoglobulins, important in immune response.
A protein compound occurring in plasma, the liquid component of blood. There are hundreds of different types of proteins in plasma. These proteins have a number of important roles. Some are carrier proteins that bind with other substances and transport them through the blood. Coagulation proteins, also called clotting factors, help the blood clot around injuries and wounds. Antibodies and related proteins attack and destroy invading microorganisms and foreign matter. Still other proteins make up enzymes, which accelerate chemical reactions, or serve as precursors to other substances.
A protein present in blood plasma, such as albumin or globulin.
Proteins found within blood plasma encompass albumin, blood clotting proteins, and immunoglobulins, which play essential roles in the immune system. Beyond their distinct functions, these plasma proteins contribute to preserving blood volume by preventing the leakage of water from the blood into tissues. This function is enabled by a phenomenon known as osmotic pressure. In instances where proteins are depleted from the plasma, an excess accumulation of fluid can occur in tissues, leading to a condition termed edema.