Mindblown: a blog about philosophy.
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Banbury cake
A circular and level portion of dough that has been made to rise by incorporating air into it, typically with a diameter not surpassing three inches, filled with small dried grapes, sugar-coated citrus rind, aromatic ingredients, sweet nectar derived from bees, and typically marked by making two cuts in a diagonal direction on its upper…
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Ballottine
Poultry, like quail or chicken, that has been infused with a forcemeat consisting of ham, game or more poultry, makes for a delectable dish.
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Baldwin apple
This winter cultivar is a deep red shade and is commonly produced in both the eastern and western regions, with a peak season spanning from November to April. While it is feasible to utilize this cultivar for baking purposes, it is most ideal for general cooking applications.
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Baking powder
An artificial leavening agent composed of bicarbonate of soda combined with cream of tartar or calcium acid phosphate, or alternatively, sodium aluminum phosphate. The initial type, tartrate, reacts quickly and almost completely when the dry ingredients are combined with liquid at room temperature. This reaction releases a gas that expands during the process of baking.…
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Baked eggs
The ovate embryonic structures encapsulated in a thin, fragile outer layer were shattered and discharged into a metal container with sloping sides, typically used for heating edibles by submerging them in sizzling fat. However, instead of being cooked by exposing them to a flame or heating element, the albuminous substance underwent a transformational process within…
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Baked alaska
A magnificent confection comprising frozen cream, frequently nestled atop a bed of cake, enrobed in meringue, and briefly exposed to a scorching oven to attain a golden-brown hue. A sweet treat that comprises a frozen dessert placed atop a sponge cake and completely enveloped by a layer of meringue. This concoction is subjected to high…
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Bahamian mustard
This is a description of a condiment that is both spicy and sugary, with a hue that leans towards a lighter shade of brown. The flavor profile of this sauce is highly unique and sets it apart from other condiments.
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Bael
This is a description of a fruit that emanates a fragrant aroma resembling that of oranges, possessing a thorny exterior, and originating from the country of India. It is renowned for its use in the creation of preserves and jam, and is alternatively known as Bengal quince.
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Backhuhn
A juvenile fowl, cleaved into halves or quarters, and cooked using the process of frying.
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Baby beef
A youthful bovine creature, typically with a mass ranging from 400 to 500 pounds.
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