1.0Glossaryhttps://www.healthbenefitstimes.com/glossaryGlossaryhttps://www.healthbenefitstimes.com/glossary/author/adminglossary/Drippings - Definition of Drippingsrich600338<blockquote class="wp-embedded-content" data-secret="AVA5uKsJzU"><a href="https://www.healthbenefitstimes.com/glossary/drippings/">Drippings</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.healthbenefitstimes.com/glossary/drippings/embed/#?secret=AVA5uKsJzU" width="600" height="338" title="“Drippings” — Glossary" data-secret="AVA5uKsJzU" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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During the cooking process of meat, the fat or juices released by the meat are known as drippings. The drippings caught in the cooking pan are referred to as pan drippings.