1.0Glossaryhttps://www.healthbenefitstimes.com/glossaryGlossaryhttps://www.healthbenefitstimes.com/glossary/author/adminglossary/Piquant sauce - Definition of Piquant saucerich600338<blockquote class="wp-embedded-content" data-secret="leOLZdP1ZG"><a href="https://www.healthbenefitstimes.com/glossary/piquant-sauce/">Piquant sauce</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.healthbenefitstimes.com/glossary/piquant-sauce/embed/#?secret=leOLZdP1ZG" width="600" height="338" title="“Piquant sauce” — Glossary" data-secret="leOLZdP1ZG" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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A French sauce of exceptional taste, crafted from a foundation of espagnole sauce infused with shallots, white wine, finely chopped gherkins, and an assortment of aromatic herbs. This delectable sauce finds its perfect accompaniment in dishes featuring fish, as well as boiled or roasted meats.