1.0Glossaryhttps://www.healthbenefitstimes.com/glossaryGlossaryhttps://www.healthbenefitstimes.com/glossary/author/adminglossary/Rancid - Definition of Rancidrich600338<blockquote class="wp-embedded-content" data-secret="hdQPr0yB4I"><a href="https://www.healthbenefitstimes.com/glossary/rancid/">Rancid</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://www.healthbenefitstimes.com/glossary/rancid/embed/#?secret=hdQPr0yB4I" width="600" height="338" title="“Rancid” — Glossary" data-secret="hdQPr0yB4I" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script>
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A product having a rank odor or taste.Decomposition of fat characterized by an offensive smell or taste.The term commonly used to describe the odor or flavor of oil or fat, conveying a sense of staleness, excessive strength, or offensiveness is "rancid." It may also be employed to describe the scent or taste of other substances that resemble that of stale or spoiled fat.