{"id":105199,"date":"2021-05-10T07:43:23","date_gmt":"2021-05-10T07:43:23","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=105199"},"modified":"2021-05-10T07:43:23","modified_gmt":"2021-05-10T07:43:23","slug":"antinutritives","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/antinutritives\/","title":{"rendered":"Antinutritives"},"content":{"rendered":"

Compounds that are capable of producing nutritional deficiency or interfering in the utilization and function of nutrients. They can interfere with food components before intake, during digestion in the gastrointestinal tract, and after absorption in the body. The conditions under which they may have important effects are malnutrition or a marginal nutritional state.<\/p>\n

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Compounds that are capable of producing nutritional deficiency or interfering in the utilization and function of nutrients. They can interfere with food components before intake, during digestion in the gastrointestinal tract, and after absorption in the body. The conditions under which they may have important effects are malnutrition or a marginal nutritional state.  <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-105199","post","type-post","status-publish","format-standard","hentry","category-a"],"yoast_head":"\nAntinutritives - Definition of Antinutritives<\/title>\n<meta name=\"description\" content=\"Compounds that are capable of producing nutritional deficiency or interfering in the utilization and function of nutrients. 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