{"id":184262,"date":"2022-09-20T07:40:57","date_gmt":"2022-09-20T07:40:57","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=184262"},"modified":"2023-09-28T07:37:48","modified_gmt":"2023-09-28T07:37:48","slug":"evaporated-milk","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/evaporated-milk\/","title":{"rendered":"Evaporated milk"},"content":{"rendered":"<p>Cow\u2019s milk that has been concentrated by evaporating some of the water. It can be canned after pasteurization and stored for long periods of time.<\/p>\n<hr \/>\n<p>Canned milk that has been condensed through evaporation, resulting in a thick and unsweetened final product.<\/p>\n<hr \/>\n<div class=\"group w-full text-token-text-primary border-b border-black\/10 gizmo:border-0 dark:border-gray-900\/50 gizmo:dark:border-0 bg-gray-50 gizmo:bg-transparent dark:bg-[#444654] gizmo:dark:bg-transparent sm:AIPRM__conversation__response\" data-testid=\"conversation-turn-31\">\n<div class=\"p-4 justify-center text-base md:gap-6 md:py-6 m-auto\">\n<div class=\"flex flex-1 gap-4 text-base mx-auto md:gap-6 gizmo:gap-3 gizmo:md:px-5 gizmo:lg:px-1 gizmo:xl:px-5 md:max-w-2xl lg:max-w-[38rem] gizmo:md:max-w-3xl gizmo:lg:max-w-[40rem] gizmo:xl:max-w-[48rem] xl:max-w-3xl }\">\n<div class=\"relative flex w-[calc(100%-50px)] flex-col gap-1 gizmo:w-full md:gap-3 lg:w-[calc(100%-115px)] agent-turn\">\n<div class=\"flex flex-grow flex-col gap-3 max-w-full\">\n<div class=\"min-h-[20px] flex flex-col items-start gap-3 overflow-x-auto whitespace-pre-wrap break-words\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light AIPRM__conversation__response\">\n<p>Milk that has been subjected to heat to reduce approximately half of its water content. Subsequently, it is canned, sterilized, and occasionally fortified through ultraviolet irradiation.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Cow\u2019s milk that has been concentrated by evaporating some of the water. It can be canned after pasteurization and stored for long periods of time. Canned milk that has been condensed through evaporation, resulting in a thick and unsweetened final product. Milk that has been subjected to heat to reduce approximately half of its water [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"class_list":["post-184262","post","type-post","status-publish","format-standard","hentry","category-e"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Evaporated milk - Definition of Evaporated milk<\/title>\n<meta name=\"description\" content=\"Cow\u2019s milk that has been concentrated by evaporating some of the water. It can be canned after pasteurization and stored for long periods of time.Canned milk that has been condensed through evaporation, resulting in a thick and unsweetened final product.Milk that has been subjected to heat to reduce approximately half of its water content. 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