{"id":202796,"date":"2023-01-03T10:50:04","date_gmt":"2023-01-03T10:50:04","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=202796"},"modified":"2023-04-13T06:24:00","modified_gmt":"2023-04-13T06:24:00","slug":"sucralose","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/sucralose\/","title":{"rendered":"Sucralose"},"content":{"rendered":"<p>A sugar substitute manufactured by replacing hydroxyl groups on a sucrose molecule with chloride. It adds a sweet taste to foods without adding calories.<\/p>\n<hr \/>\n<p>An artificial sweetener with no caloric content, produced by combining sugar molecules and chlorine particles. This substance is approximately 600 times more saccharine than table sugar and is widely lauded for its reduced harmfulness compared to other artificial sweeteners.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A sugar substitute manufactured by replacing hydroxyl groups on a sucrose molecule with chloride. It adds a sweet taste to foods without adding calories. An artificial sweetener with no caloric content, produced by combining sugar molecules and chlorine particles. This substance is approximately 600 times more saccharine than table sugar and is widely lauded for [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-202796","post","type-post","status-publish","format-standard","hentry","category-s"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Sucralose - Definition of Sucralose<\/title>\n<meta name=\"description\" content=\"A sugar substitute manufactured by replacing hydroxyl groups on a sucrose molecule with chloride. It adds a sweet taste to foods without adding calories.An artificial sweetener with no caloric content, produced by combining sugar molecules and chlorine particles. 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