{"id":218873,"date":"2023-04-18T07:09:25","date_gmt":"2023-04-18T07:09:25","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=218873"},"modified":"2023-05-08T05:04:47","modified_gmt":"2023-05-08T05:04:47","slug":"challah","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/challah\/","title":{"rendered":"Challah"},"content":{"rendered":"<p>A leavened bread made with eggs. The dough is commonly portioned and shaped into three elongated pieces which are then entwined with each other, forming a braided loaf. Prior to baking, the dough is adorned with poppy seeds to give it a distinct flavor and texture.<\/p>\n<hr \/>\n<p>Challah is a sumptuous egg bread made by Jewish people for ceremonial events, Sabbath, and holidays. Although challah is molded into a range of symbolic shapes based on the occasion, it&#8217;s typically recognizable as a braided loaf.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A leavened bread made with eggs. The dough is commonly portioned and shaped into three elongated pieces which are then entwined with each other, forming a braided loaf. Prior to baking, the dough is adorned with poppy seeds to give it a distinct flavor and texture. Challah is a sumptuous egg bread made by Jewish [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-218873","post","type-post","status-publish","format-standard","hentry","category-c"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Challah - Definition of Challah<\/title>\n<meta name=\"description\" content=\"A leavened bread made with eggs. The dough is commonly portioned and shaped into three elongated pieces which are then entwined with each other, forming a braided loaf. Prior to baking, the dough is adorned with poppy seeds to give it a distinct flavor and texture.Challah is a sumptuous egg bread made by Jewish people for ceremonial events, Sabbath, and holidays. 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