{"id":218952,"date":"2023-04-18T08:21:56","date_gmt":"2023-04-18T08:21:56","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=218952"},"modified":"2023-04-18T08:21:56","modified_gmt":"2023-04-18T08:21:56","slug":"chilaquile","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/chilaquile\/","title":{"rendered":"Chilaquile"},"content":{"rendered":"<p>This dish is a type of hash composed of tortillas that are cut into small pieces and saut\u00e9ed with onions, peppers, tomato, and chorizo. Once cooked, it is then combined with cheese and prepared in either a casserole or a skillet.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This dish is a type of hash composed of tortillas that are cut into small pieces and saut\u00e9ed with onions, peppers, tomato, and chorizo. 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