{"id":219808,"date":"2023-04-23T07:05:20","date_gmt":"2023-04-23T07:05:20","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=219808"},"modified":"2023-04-23T07:05:20","modified_gmt":"2023-04-23T07:05:20","slug":"goumi-berry","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/goumi-berry\/","title":{"rendered":"Goumi berry"},"content":{"rendered":"

The fruit being described is a wild, reddish-orange fruit that is related to the buffalo berry. It has a pleasant, tart flavor that makes it suitable for use in preserves, but it is not recommended to eat raw. In China and Japan, it is commonly used in sauces, pies, and other dishes. However, in the eastern United States, it is primarily grown as a decorative shrub.<\/p>\n

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The fruit being described is a wild, reddish-orange fruit that is related to the buffalo berry. It has a pleasant, tart flavor that makes it suitable for use in preserves, but it is not recommended to eat raw. In China and Japan, it is commonly used in sauces, pies, and other dishes. However, in the […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-219808","post","type-post","status-publish","format-standard","hentry","category-g"],"yoast_head":"\nGoumi berry - Definition of Goumi berry<\/title>\n<meta name=\"description\" content=\"The fruit being described is a wild, reddish-orange fruit that is related to the buffalo berry. It has a pleasant, tart flavor that makes it suitable for use in preserves, but it is not recommended to eat raw. 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