{"id":220135,"date":"2023-04-24T09:56:19","date_gmt":"2023-04-24T09:56:19","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=220135"},"modified":"2023-04-24T09:56:19","modified_gmt":"2023-04-24T09:56:19","slug":"jonathan-apple","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/jonathan-apple\/","title":{"rendered":"Jonathan apple"},"content":{"rendered":"<p>A vividly red-colored apple that is obtainable all over the United States during the late autumn until February. This particular variety of apple can be relished either in its uncooked form or cooked to perfection.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A vividly red-colored apple that is obtainable all over the United States during the late autumn until February. 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