{"id":221943,"date":"2023-05-02T07:31:48","date_gmt":"2023-05-02T07:31:48","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=221943"},"modified":"2023-05-02T07:31:48","modified_gmt":"2023-05-02T07:31:48","slug":"swede","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/swede\/","title":{"rendered":"Swede"},"content":{"rendered":"<p>This is a yellow-hued turnip that was first cultivated in Sweden, but now the term is often used to refer to any variety of turnip. It is also commonly known as rutabaga or Swedish turnip.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This is a yellow-hued turnip that was first cultivated in Sweden, but now the term is often used to refer to any variety of turnip. 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