{"id":223334,"date":"2023-05-10T06:33:26","date_gmt":"2023-05-10T06:33:26","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=223334"},"modified":"2023-05-10T06:33:26","modified_gmt":"2023-05-10T06:33:26","slug":"gougere","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/gougere\/","title":{"rendered":"Gougere"},"content":{"rendered":"<div class=\"flex-1 overflow-hidden\">\n<div class=\"react-scroll-to-bottom--css-rqznx-79elbk h-full dark:bg-gray-800\">\n<div class=\"react-scroll-to-bottom--css-rqznx-1n7m0yu\">\n<div class=\"flex flex-col items-center text-sm dark:bg-gray-800\">\n<div class=\"group w-full text-gray-800 dark:text-gray-100 border-b border-black\/10 dark:border-gray-900\/50 bg-gray-50 dark:bg-[#444654] sm:AIPRM__conversation__response\">\n<div class=\"flex p-4 gap-4 text-base md:gap-6 md:max-w-2xl lg:max-w-xl xl:max-w-3xl md:py-6 lg:px-0 m-auto\">\n<div class=\"relative flex flex-col w-[calc(100%-50px)] gap-1 md:gap-3 lg:w-[calc(100%-115px)]\">\n<div class=\"flex flex-grow flex-col gap-3\">\n<div class=\"min-h-[20px] flex flex-col items-start gap-4 whitespace-pre-wrap break-words\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light AIPRM__conversation__response\">\n<p>Gougere is a French pastry that hails from Burgundy. It is crafted using choux pastry that is flavored with cheese and then baked in a ring shape. Gougere can be served hot as an appetizer or cold. The pastry may also feature eggs or other fillings within the center of the ring.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Gougere is a French pastry that hails from Burgundy. It is crafted using choux pastry that is flavored with cheese and then baked in a ring shape. Gougere can be served hot as an appetizer or cold. The pastry may also feature eggs or other fillings within the center of the ring. &nbsp;<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-223334","post","type-post","status-publish","format-standard","hentry","category-g"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Gougere - Definition of Gougere<\/title>\n<meta name=\"description\" content=\"Gougere is a French pastry that hails from Burgundy. It is crafted using choux pastry that is flavored with cheese and then baked in a ring shape. Gougere can be served hot as an appetizer or cold. 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