{"id":224707,"date":"2023-05-17T06:17:30","date_gmt":"2023-05-17T06:17:30","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=224707"},"modified":"2023-05-17T06:17:30","modified_gmt":"2023-05-17T06:17:30","slug":"vegetable-marrow","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/vegetable-marrow\/","title":{"rendered":"Vegetable marrow"},"content":{"rendered":"

Belonging to the squash family, this particular member holds a revered status in Great Britain, where it is widely cherished as the marrow. However, in the United States, it tends to be overlooked in favor of other varieties of squash with thinner skin. The vegetable marrow, at its peak, is best enjoyed during its youth when it has reached a mere quarter of its mature size.<\/p>\n

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 <\/p>\n","protected":false},"excerpt":{"rendered":"

Belonging to the squash family, this particular member holds a revered status in Great Britain, where it is widely cherished as the marrow. However, in the United States, it tends to be overlooked in favor of other varieties of squash with thinner skin. The vegetable marrow, at its peak, is best enjoyed during its youth […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[22],"tags":[],"class_list":["post-224707","post","type-post","status-publish","format-standard","hentry","category-v"],"yoast_head":"\nVegetable marrow - Definition of Vegetable marrow<\/title>\n<meta name=\"description\" content=\"Belonging to the squash family, this particular member holds a revered status in Great Britain, where it is widely cherished as the marrow. 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