{"id":33344,"date":"2020-07-29T06:31:13","date_gmt":"2020-07-29T06:31:13","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=33344"},"modified":"2023-05-10T04:32:03","modified_gmt":"2023-05-10T04:32:03","slug":"french-fry","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/french-fry\/","title":{"rendered":"French fry"},"content":{"rendered":"<p><a href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/07\/French-fry.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-33345\" src=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/07\/French-fry-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a>A method of deep-frying food, usually at relatively high temperatures (375\u00b0F, plus or minus).<\/p>\n<hr \/>\n<p>The process of cooking food in hot oil, which is deep enough to immerse the food completely, is called deep-frying.<\/p>\n<hr \/>\n<p>To cook food by immersing it in hot oil is referred to as deep-frying. The food may be plain, such as potatoes, or coated with a layer of batter, as is the case with onion rings.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A method of deep-frying food, usually at relatively high temperatures (375\u00b0F, plus or minus). The process of cooking food in hot oil, which is deep enough to immerse the food completely, is called deep-frying. To cook food by immersing it in hot oil is referred to as deep-frying. The food may be plain, such as [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":33345,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[6],"tags":[],"class_list":["post-33344","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-f"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>French fry - Definition of French fry<\/title>\n<meta name=\"description\" content=\"A method of deep-frying food, usually at relatively high temperatures (375\u00b0F, plus or minus).The process of cooking food in hot oil, which is deep enough to immerse the food completely, is called deep-frying.To cook food by immersing it in hot oil is referred to as deep-frying. 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