{"id":34094,"date":"2020-07-31T10:18:32","date_gmt":"2020-07-31T10:18:32","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=34094"},"modified":"2023-05-14T05:18:30","modified_gmt":"2023-05-14T05:18:30","slug":"pesto","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/","title":{"rendered":"Pesto"},"content":{"rendered":"

\"\"<\/a>A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.<\/p>\n

\n
\n
\n
\n
\n
\n
\n
\n
\n
\n
\n

Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.<\/p>\n

\n

 <\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread. Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by […]<\/p>\n","protected":false},"author":2,"featured_media":34095,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"class_list":["post-34094","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-p"],"yoast_head":"\nPesto - Definition of Pesto<\/title>\n<meta name=\"description\" content=\"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pesto - Definition of Pesto\" \/>\n<meta property=\"og:description\" content=\"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/\" \/>\n<meta property=\"og:site_name\" content=\"Glossary\" \/>\n<meta property=\"article:published_time\" content=\"2020-07-31T10:18:32+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2023-05-14T05:18:30+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/07\/Pesto.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"858\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Glossary\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Glossary\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/\",\"name\":\"Pesto - Definition of Pesto\",\"isPartOf\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\"},\"datePublished\":\"2020-07-31T10:18:32+00:00\",\"dateModified\":\"2023-05-14T05:18:30+00:00\",\"author\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\"},\"description\":\"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Pesto\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/\",\"name\":\"Glossary\",\"description\":\"Difinitions\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\",\"name\":\"Glossary\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/author\/adminglossary\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Pesto - Definition of Pesto","description":"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/","og_locale":"en_US","og_type":"article","og_title":"Pesto - Definition of Pesto","og_description":"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.","og_url":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/","og_site_name":"Glossary","article_published_time":"2020-07-31T10:18:32+00:00","article_modified_time":"2023-05-14T05:18:30+00:00","og_image":[{"width":800,"height":858,"url":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/07\/Pesto.jpg","type":"image\/jpeg"}],"author":"Glossary","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Glossary","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/","name":"Pesto - Definition of Pesto","isPartOf":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#website"},"datePublished":"2020-07-31T10:18:32+00:00","dateModified":"2023-05-14T05:18:30+00:00","author":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5"},"description":"A marriage of garlic, basil and olive oil sauce. Cheese may also be added. The sauce is used to top pasta and as a spread.Pesto, a delectable uncooked Italian condiment, showcases the vibrant flavors of fresh basil leaves, garlic, grated Parmesan cheese, pine nuts, and olive oil. This tantalizing combination is traditionally prepared by crushing the ingredients with a mortar and pestle or grinding them in a food processor until they meld into a lusciously smooth texture. Hailing from the enchanting city of Genoa, pesto holds a well-deserved reputation as a culinary masterpiece. Its versatility shines as it effortlessly enhances the taste of pasta dishes, imparts delightful notes to soups, elevates the humble potato, and lends its artistic touch to a myriad of imaginative culinary creations.","breadcrumb":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/pesto\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.healthbenefitstimes.com\/glossary\/"},{"@type":"ListItem","position":2,"name":"Pesto"}]},{"@type":"WebSite","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#website","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/","name":"Glossary","description":"Difinitions","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.healthbenefitstimes.com\/glossary\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5","name":"Glossary","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/author\/adminglossary\/"}]}},"_links":{"self":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/34094","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/comments?post=34094"}],"version-history":[{"count":2,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/34094\/revisions"}],"predecessor-version":[{"id":223975,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/34094\/revisions\/223975"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/media\/34095"}],"wp:attachment":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/media?parent=34094"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/categories?post=34094"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/tags?post=34094"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}