{"id":36295,"date":"2020-08-12T05:09:50","date_gmt":"2020-08-12T05:09:50","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=36295"},"modified":"2022-07-29T07:40:12","modified_gmt":"2022-07-29T07:40:12","slug":"glyconeogenesis","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/glyconeogenesis\/","title":{"rendered":"Glyconeogenesis"},"content":{"rendered":"

The production of glycogen from glucose derived from non-carbohydrate sources.<\/p>\n

\n

The formation of glycogen from protein or frat compounds, gluconeogenesis.<\/p>\n

\n

The formation of glycogen from amino acids. It occurs in the liver when there are excess amino acids and decreased carbohydrate intake.<\/p>\n

\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

The production of glycogen from glucose derived from non-carbohydrate sources. The formation of glycogen from protein or frat compounds, gluconeogenesis. The formation of glycogen from amino acids. It occurs in the liver when there are excess amino acids and decreased carbohydrate intake.  <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-36295","post","type-post","status-publish","format-standard","hentry","category-g"],"yoast_head":"\nGlyconeogenesis - Definition of Glyconeogenesis<\/title>\n<meta name=\"description\" content=\"The production of glycogen from glucose derived from non-carbohydrate sources.The formation of glycogen from protein or frat compounds, gluconeogenesis.The formation of glycogen from amino acids. 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