{"id":36927,"date":"2020-08-14T06:42:00","date_gmt":"2020-08-14T06:42:00","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=36927"},"modified":"2020-08-14T06:42:00","modified_gmt":"2020-08-14T06:42:00","slug":"acc-synthase","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/acc-synthase\/","title":{"rendered":"ACC Synthase"},"content":{"rendered":"

One of the most critical enzymes in the metabolic pathway that creates the hormone ethylene inside fruit. Because ethylene causes certain fruit (e.g., tomatoes) to ripen (soften), it is possible to significantly delay the softening (i.e., spoilage) process by controlling creation of ACC synthase via manipulation of the ACC synthase gene.<\/p>\n

\n

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One of the most critical enzymes in the metabolic pathway that creates the hormone ethylene inside fruit. Because ethylene causes certain fruit (e.g., tomatoes) to ripen (soften), it is possible to significantly delay the softening (i.e., spoilage) process by controlling creation of ACC synthase via manipulation of the ACC synthase gene.  <\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-36927","post","type-post","status-publish","format-standard","hentry","category-a"],"yoast_head":"\nACC Synthase - Definition of ACC Synthase<\/title>\n<meta name=\"description\" content=\"One of the most critical enzymes in the metabolic pathway that creates the hormone ethylene inside fruit. 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