{"id":37432,"date":"2020-08-16T09:23:57","date_gmt":"2020-08-16T09:23:57","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=37432"},"modified":"2020-08-16T09:23:57","modified_gmt":"2020-08-16T09:23:57","slug":"codex-alimentarius-commission","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/codex-alimentarius-commission\/","title":{"rendered":"Codex alimentarius commission"},"content":{"rendered":"<p>An international regulatory body that is part of the United Nations&#8217; Food and Agriculture Organization (FAO), it is one of the three international SPS (sanitary and phytosanitary) standard-setting organizations that is recognized by the World Trade Organization (WTO). It was created in 1962 by the UN&#8217;s FAO and the World Health Organization (WHO). It has 147 member nations.<\/p>\n<hr \/>\n<p>In the Latin language. Codex Alimentarius means &#8220;food law&#8221; or &#8220;food code.&#8221; The Codex Alimentarius Commission is responsible for execution of the Joint FAO\/WHO Food Standards Program. The Codex Alimentarius standards are a set of international food mandates that have been adopted by the Commission. The Commission is composed of delegates from member country governmental agencies.<\/p>\n<hr \/>\n<p>The Codex Secretariat is headquartered in Rome, Italy. The Commission periodically determines, then publishes a list of food ingredients and maximum allowable levels that it deems safe for human consumption (known as the Codex Alimentarius).<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>An international regulatory body that is part of the United Nations&#8217; Food and Agriculture Organization (FAO), it is one of the three international SPS (sanitary and phytosanitary) standard-setting organizations that is recognized by the World Trade Organization (WTO). It was created in 1962 by the UN&#8217;s FAO and the World Health Organization (WHO). It has [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":["post-37432","post","type-post","status-publish","format-standard","hentry","category-c"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Codex alimentarius commission - Definition of Codex alimentarius commission<\/title>\n<meta name=\"description\" content=\"An international regulatory body that is part of the United Nations&#039; Food and Agriculture Organization (FAO), it is one of the three international SPS (sanitary and phytosanitary) standard-setting organizations that is recognized by the World Trade Organization (WTO). It was created in 1962 by the UN&#039;s FAO and the World Health Organization (WHO). It has 147 member nations.In the Latin language. Codex Alimentarius means &quot;food law&quot; or &quot;food code.&quot; The Codex Alimentarius Commission is responsible for execution of the Joint FAO\/WHO Food Standards Program. The Codex Alimentarius standards are a set of international food mandates that have been adopted by the Commission. The Commission is composed of delegates from member country governmental agencies.The Codex Secretariat is headquartered in Rome, Italy. The Commission periodically determines, then publishes a list of food ingredients and maximum allowable levels that it deems safe for human consumption (known as the Codex Alimentarius).\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/codex-alimentarius-commission\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Codex alimentarius commission - Definition of Codex alimentarius commission\" \/>\n<meta property=\"og:description\" content=\"An international regulatory body that is part of the United Nations&#039; Food and Agriculture Organization (FAO), it is one of the three international SPS (sanitary and phytosanitary) standard-setting organizations that is recognized by the World Trade Organization (WTO). It was created in 1962 by the UN&#039;s FAO and the World Health Organization (WHO). It has 147 member nations.In the Latin language. Codex Alimentarius means &quot;food law&quot; or &quot;food code.&quot; The Codex Alimentarius Commission is responsible for execution of the Joint FAO\/WHO Food Standards Program. The Codex Alimentarius standards are a set of international food mandates that have been adopted by the Commission. The Commission is composed of delegates from member country governmental agencies.The Codex Secretariat is headquartered in Rome, Italy. The Commission periodically determines, then publishes a list of food ingredients and maximum allowable levels that it deems safe for human consumption (known as the Codex Alimentarius).\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/codex-alimentarius-commission\/\" \/>\n<meta property=\"og:site_name\" content=\"Glossary\" \/>\n<meta property=\"article:published_time\" content=\"2020-08-16T09:23:57+00:00\" \/>\n<meta name=\"author\" content=\"Glossary\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Glossary\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/codex-alimentarius-commission\/\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/codex-alimentarius-commission\/\",\"name\":\"Codex alimentarius commission - Definition of Codex alimentarius commission\",\"isPartOf\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\"},\"datePublished\":\"2020-08-16T09:23:57+00:00\",\"dateModified\":\"2020-08-16T09:23:57+00:00\",\"author\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\"},\"description\":\"An international regulatory body that is part of the United Nations' Food and Agriculture Organization (FAO), it is one of the three international SPS (sanitary and phytosanitary) standard-setting organizations that is recognized by the World Trade Organization (WTO). 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