{"id":38321,"date":"2020-09-06T05:59:20","date_gmt":"2020-09-06T05:59:20","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=38321"},"modified":"2022-09-19T05:43:19","modified_gmt":"2022-09-19T05:43:19","slug":"intermediary-metabolism","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/intermediary-metabolism\/","title":{"rendered":"Intermediary metabolism"},"content":{"rendered":"<p>The chemical reactions that take place in the cell that transform the complex molecules derived from food into the small molecules needed for the growth and maintenance of the cell.<\/p>\n<hr \/>\n<p>The series of intermediate compounds formed during digestion before the final excretion or oxidation products are formed or eliminated from the body.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The chemical reactions that take place in the cell that transform the complex molecules derived from food into the small molecules needed for the growth and maintenance of the cell. 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