{"id":39121,"date":"2020-09-08T05:05:34","date_gmt":"2020-09-08T05:05:34","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=39121"},"modified":"2020-09-08T05:05:34","modified_gmt":"2020-09-08T05:05:34","slug":"restriction-engdoglycosidases","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/restriction-engdoglycosidases\/","title":{"rendered":"Restriction engdoglycosidases"},"content":{"rendered":"<p>A class of enzymes, each of which cleaves (i.e., cuts) oligosaccharides (e.g., the side chains on glycoprotein molecules) at a specific location within the chain. They are an important tool in carbohydrate engineering, enabling the carbohydrate engineer to sequence (i.e., determine the structure of) existing oligosaccharides, to create different oligosaccharides, and to create different glycoproteins via removal\/addition\/change of the oligosaccharide chains on glycoprotein molecules.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>A class of enzymes, each of which cleaves (i.e., cuts) oligosaccharides (e.g., the side chains on glycoprotein molecules) at a specific location within the chain. They are an important tool in carbohydrate engineering, enabling the carbohydrate engineer to sequence (i.e., determine the structure of) existing oligosaccharides, to create different oligosaccharides, and to create different glycoproteins [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[18],"tags":[],"class_list":["post-39121","post","type-post","status-publish","format-standard","hentry","category-r"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Restriction engdoglycosidases - Definition of Restriction engdoglycosidases<\/title>\n<meta name=\"description\" content=\"A class of enzymes, each of which cleaves (i.e., cuts) oligosaccharides (e.g., the side chains on glycoprotein molecules) at a specific location within the chain. They are an important tool in carbohydrate engineering, enabling the carbohydrate engineer to sequence (i.e., determine the structure of) existing oligosaccharides, to create different oligosaccharides, and to create different glycoproteins via removal\/addition\/change of the oligosaccharide chains on glycoprotein molecules.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/restriction-engdoglycosidases\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restriction engdoglycosidases - Definition of Restriction engdoglycosidases\" \/>\n<meta property=\"og:description\" content=\"A class of enzymes, each of which cleaves (i.e., cuts) oligosaccharides (e.g., the side chains on glycoprotein molecules) at a specific location within the chain. They are an important tool in carbohydrate engineering, enabling the carbohydrate engineer to sequence (i.e., determine the structure of) existing oligosaccharides, to create different oligosaccharides, and to create different glycoproteins via removal\/addition\/change of the oligosaccharide chains on glycoprotein molecules.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/restriction-engdoglycosidases\/\" \/>\n<meta property=\"og:site_name\" content=\"Glossary\" \/>\n<meta property=\"article:published_time\" content=\"2020-09-08T05:05:34+00:00\" \/>\n<meta name=\"author\" content=\"Glossary\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Glossary\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/restriction-engdoglycosidases\/\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/restriction-engdoglycosidases\/\",\"name\":\"Restriction engdoglycosidases - Definition of Restriction engdoglycosidases\",\"isPartOf\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\"},\"datePublished\":\"2020-09-08T05:05:34+00:00\",\"dateModified\":\"2020-09-08T05:05:34+00:00\",\"author\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\"},\"description\":\"A class of enzymes, each of which cleaves (i.e., cuts) oligosaccharides (e.g., the side chains on glycoprotein molecules) at a specific location within the chain. 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