{"id":40725,"date":"2020-09-14T05:29:59","date_gmt":"2020-09-14T05:29:59","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=40725"},"modified":"2020-09-14T05:29:59","modified_gmt":"2020-09-14T05:29:59","slug":"ort","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/ort\/","title":{"rendered":"Ort"},"content":{"rendered":"

An ort was originally a scrap of food or leftover fodder not eaten by cattle or pigs. The word then came to be applied to leftovers from the kitchen table, leftovers that were also known as relief or relics. Ort appeared in the mid fifteenth century as a compound of the prefix oor, meaning not, and etan, meaning to eat; quite literally, therefore, orts are the uneaten scraps of a meal.<\/p>\n

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An ort was originally a scrap of food or leftover fodder not eaten by cattle or pigs. The word then came to be applied to leftovers from the kitchen table, leftovers that were also known as relief or relics. Ort appeared in the mid fifteenth century as a compound of the prefix oor, meaning not, […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[15],"tags":[],"class_list":["post-40725","post","type-post","status-publish","format-standard","hentry","category-o"],"yoast_head":"\nOrt - Definition of Ort<\/title>\n<meta name=\"description\" content=\"An ort was originally a scrap of food or leftover fodder not eaten by cattle or pigs. The word then came to be applied to leftovers from the kitchen table, leftovers that were also known as relief or relics. 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