{"id":41155,"date":"2020-09-15T07:24:44","date_gmt":"2020-09-15T07:24:44","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=41155"},"modified":"2020-09-15T07:24:44","modified_gmt":"2020-09-15T07:24:44","slug":"spotted-dick","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/","title":{"rendered":"Spotted dick"},"content":{"rendered":"<p><a href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/09\/Spotted-dick.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-thumbnail wp-image-41156\" src=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/09\/Spotted-dick-150x150.jpg\" alt=\"\" width=\"150\" height=\"150\" \/><\/a>Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England&#8217;s many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that &#8220;spotted&#8221; the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England&#8217;s many counties; the name of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":41156,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-41155","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-s"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Spotted dick - Definition of Spotted dick<\/title>\n<meta name=\"description\" content=\"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England&#039;s many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that &quot;spotted&quot; the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spotted dick - Definition of Spotted dick\" \/>\n<meta property=\"og:description\" content=\"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England&#039;s many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that &quot;spotted&quot; the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/\" \/>\n<meta property=\"og:site_name\" content=\"Glossary\" \/>\n<meta property=\"article:published_time\" content=\"2020-09-15T07:24:44+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/09\/Spotted-dick.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"510\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Glossary\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Glossary\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/\",\"name\":\"Spotted dick - Definition of Spotted dick\",\"isPartOf\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\"},\"datePublished\":\"2020-09-15T07:24:44+00:00\",\"dateModified\":\"2020-09-15T07:24:44+00:00\",\"author\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\"},\"description\":\"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England's many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that \\\"spotted\\\" the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Spotted dick\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#website\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/\",\"name\":\"Glossary\",\"description\":\"Difinitions\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5\",\"name\":\"Glossary\",\"url\":\"https:\/\/www.healthbenefitstimes.com\/glossary\/author\/adminglossary\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Spotted dick - Definition of Spotted dick","description":"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England's many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that \"spotted\" the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/","og_locale":"en_US","og_type":"article","og_title":"Spotted dick - Definition of Spotted dick","og_description":"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England's many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that \"spotted\" the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.","og_url":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/","og_site_name":"Glossary","article_published_time":"2020-09-15T07:24:44+00:00","og_image":[{"width":800,"height":510,"url":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-content\/uploads\/2020\/09\/Spotted-dick.jpg","type":"image\/jpeg"}],"author":"Glossary","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Glossary","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/","name":"Spotted dick - Definition of Spotted dick","isPartOf":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#website"},"datePublished":"2020-09-15T07:24:44+00:00","dateModified":"2020-09-15T07:24:44+00:00","author":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5"},"description":"Although you might expect spotted dick\u2014a kind of suet pudding\u2014to have been given its name by a man prone to whimsy or hypochondria, the name of the dish actually has a very sober origin. Since the early nineteenth century, dick referred to a cheese made in Suffolk, one of England's many counties; the name of this cheese was originally spelt with a capital D, suggesting that it may have been derived from some now-forgotten Dick. Shortly after, the name of the cheese was borrowed as a synonym for pudding, and was often used in conjunction with other words that indicated the type of pudding. Thus, treacle dick was pudding served with a treacle sauce, while spotted dick was pudding made with currants that \"spotted\" the surface of the dessert. (Dick, incidentally, did not become a slang term for penis until the late nineteenth century, well after dick the pudding had established itself.) Another dish that appears to have a whimsical name is petticoat tails, a kind of butter-cake first referred to at the beginning of the nineteenth century. Like spotted dick, however, the name petticoat tails originated from what was once a straightforward name: the French petit gateau, meaning little cake, was simply corrupted by the English to the more familiar-sounding petticoat tails. Other dishes, however, have names intended from the start to be whimsical. Bubble and squeak, for example, a dish of meat and cabbage fried together, received its name in the mid eighteenth century from the sounds it emits as it cooks. Around the same time, a dish made by cooking sausages in batter came to be known as toad in the hole because of its resemblance to that zoological phenomenon. In the late nineteenth century, a more poetic resemblance led to the name angels on horseback, denoting a canape made by rolling oysters in bacon and then serving them on crisp toast. However, the name that best manages to be both whimsical and literal belongs not to a dish, but to a beverage: merry go down, a strong ale popular in the sixteenth century.","breadcrumb":{"@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/spotted-dick\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.healthbenefitstimes.com\/glossary\/"},{"@type":"ListItem","position":2,"name":"Spotted dick"}]},{"@type":"WebSite","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#website","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/","name":"Glossary","description":"Difinitions","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.healthbenefitstimes.com\/glossary\/?s={search_term_string}"},"query-input":"required name=search_term_string"}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.healthbenefitstimes.com\/glossary\/#\/schema\/person\/ccfef987a4882e6356ae6d77d33e74c5","name":"Glossary","url":"https:\/\/www.healthbenefitstimes.com\/glossary\/author\/adminglossary\/"}]}},"_links":{"self":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/41155","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/comments?post=41155"}],"version-history":[{"count":1,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/41155\/revisions"}],"predecessor-version":[{"id":41157,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/posts\/41155\/revisions\/41157"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/media\/41156"}],"wp:attachment":[{"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/media?parent=41155"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/categories?post=41155"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/glossary\/wp-json\/wp\/v2\/tags?post=41155"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}