{"id":73616,"date":"2021-01-06T08:09:00","date_gmt":"2021-01-06T08:09:00","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/glossary\/?p=73616"},"modified":"2023-10-30T04:41:35","modified_gmt":"2023-10-30T04:41:35","slug":"subculture","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/glossary\/subculture\/","title":{"rendered":"Subculture"},"content":{"rendered":"<p>A distinctive culture within the frame work of a larger culture.<\/p>\n<hr \/>\n<p>A culture of bacteria which is taken from a stock culture.<\/p>\n<hr \/>\n<p>Cultures made by transference of organisms from an existing culture to fresh media, to obtain pure cultures from a mixed growth, to perform characterization or sensitivity tests, or to preserve the viability of a stock strain.<\/p>\n<hr \/>\n<p>To make a culture of bacteria with material derived from another culture.<\/p>\n<hr \/>\n<div class=\"group w-full text-token-text-primary border-b border-black\/10 gizmo:border-0 dark:border-gray-900\/50 gizmo:dark:border-0 bg-gray-50 gizmo:bg-transparent dark:bg-[#444654] gizmo:dark:bg-transparent sm:AIPRM__conversation__response\" data-testid=\"conversation-turn-23\">\n<div class=\"p-4 gizmo:py-2 justify-center text-base md:gap-6 md:py-6 m-auto\">\n<div class=\"flex flex-1 gap-4 text-base mx-auto md:gap-6 gizmo:gap-3 gizmo:md:px-5 gizmo:lg:px-1 gizmo:xl:px-5 md:max-w-2xl lg:max-w-[38rem] gizmo:md:max-w-3xl gizmo:lg:max-w-[40rem] gizmo:xl:max-w-[48rem] xl:max-w-3xl }\">\n<div class=\"relative flex w-[calc(100%-50px)] flex-col gizmo:w-full lg:w-[calc(100%-115px)] agent-turn\">\n<div class=\"flex-col gap-1 md:gap-3\">\n<div class=\"flex flex-grow flex-col gap-3 max-w-full\">\n<div class=\"min-h-[20px] flex flex-col items-start gap-3 whitespace-pre-wrap break-words overflow-x-auto\" data-message-author-role=\"assistant\" data-message-id=\"164b5772-a0a4-42e5-b4bb-647383663a92\">\n<div class=\"markdown prose w-full break-words dark:prose-invert light AIPRM__conversation__response\">\n<p>A subsequent bacterial growth derived from an initial culture.<\/p>\n<hr \/>\n<p>&nbsp;<\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>A distinctive culture within the frame work of a larger culture. A culture of bacteria which is taken from a stock culture. Cultures made by transference of organisms from an existing culture to fresh media, to obtain pure cultures from a mixed growth, to perform characterization or sensitivity tests, or to preserve the viability of [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[19],"tags":[],"class_list":["post-73616","post","type-post","status-publish","format-standard","hentry","category-s"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v21.1 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Subculture - Definition of Subculture<\/title>\n<meta name=\"description\" content=\"A distinctive culture within the frame work of a larger culture.A culture of bacteria which is taken from a stock culture.Cultures made by transference of organisms from an existing culture to fresh media, to obtain pure cultures from a mixed growth, to perform characterization or sensitivity tests, or to preserve the viability of a stock strain.To make a culture of bacteria with material derived from another culture.A subsequent bacterial growth derived from an initial culture.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/glossary\/subculture\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Subculture - 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