Yams are members of the Dioscoreae family. Dependent on the yam variety, of which there…
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Brassica rapa (Chinensis Group) is a type of Chinese cabbage which do not form heads…
Mango scientifically known as Mangifera indica L., is a flowering plant species in poison ivy…
Plantain herb scientifically known as Plantago major is a low growing perennial plant belonging to…
Marshmallow is actually the root of the marshmallow plant, which bears the scientific name Althaea…
Gotu Kola (Centella asiatica) commonly known as centella is a small, slender, low-growing perennial, creeping…
Commonly known as Roughbark Lignum-vitae, Gaïacwood, Guaiacwood, Guayacan, Pockholz, Lignum Vitae and Tree of Life,…
Fenugreek is the oldest and useful herb that is known to humans many years ago.…
Chamaemelum nobile commonly known as chamomile, Roman chamomile, English chamomile, garden chamomile, ground apple, low…
Arnica (Arnica Montana), known also as Leopard’s bane, Wolf’s bane, Mountain arnica, Leafy Arnica, European…
Angelica archangelica, commonly known as Garden angelica, Angelica, Seacoast Angelica, Bai Zhi, Angelica Archangelica, Great…
Licorice (Glycyrrhiza glabra), which means sweet root in Greek is actually a legume. It is…
Hyssop, (Hyssopus officinalis), commonly called Common hyssop, garden hyssop, Curdukotu, hastipippili, hisopo, yanagi-hakka, Yssop, Hyssop…
With the scientific name of Bacopa monnieri, this tropical, perennial, non-aromatic creeping herb has been…
Scientifically called Areca catechu, is a medium sized, single trunked, evergreen and monoecious tree that…
Annatto is a natural color and spice which is derived from achiote shrub which is…
Agarwood scientifically known as Agallochum malaccense referred to as fragrance wood that’s utilized for producing…
Shikakai scientifically known as Acacia concinna is a shrub like tree grown in Central India. It…
Woodfordia fruticosa L. belonging to family Lythraceae is an ecologically as well as economically important…
Brown sugar is actually a white sugar with additional molasses to make it brown. Otherwise…
Bentonite, also referred to as Montmorillonite, is one of the most effective and powerful healing…
Ghee is actually a type of clarified butter that originated in ancient India and is…
Apple cider vinegar commonly known as cider vinegar or ACV is a type of vinegar…
Rosewater is made by soaking rose petals in the water. It is extracted from the…
Safflower (also known as Safflower, American Saffron, False Saffron, Dyer’s Saffron ‘Magestic Orange’, Bastard saffron,…
Chia (Salvia hispanica) is a flowering plant in the genus Salvia L and family Lamiaceae.…
Basil is actually a common name for a culinary herb Ocimum Basilium. It belongs to…
Ferula assafoetida, popularly known as asafoetida, is dried latex (gum oleoresin) exuded from the…
Cashew, Anacardium occidentale, is an evergreen tree that is native to North Eastern Brazil and…
Durian fruit scientifically called as Durio zibethinus is also known as king of fruits. It…