{"id":3233,"date":"2018-06-29T07:23:39","date_gmt":"2018-06-29T07:23:39","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=3233"},"modified":"2018-06-29T07:23:39","modified_gmt":"2018-06-29T07:23:39","slug":"lamb-and-chickpea-salad-recipe","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/lamb-and-chickpea-salad-recipe\/","title":{"rendered":"Lamb and Chickpea Salad Recipe"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-large wp-image-3235\" src=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/06\/Lamb-and-Chickpea-Salad-Recipe-760x1024.jpg\" alt=\"Davina\u2019s Kitchen Favourites\" width=\"702\" height=\"946\" srcset=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/06\/Lamb-and-Chickpea-Salad-Recipe-760x1024.jpg 760w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/06\/Lamb-and-Chickpea-Salad-Recipe-223x300.jpg 223w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/06\/Lamb-and-Chickpea-Salad-Recipe-768x1035.jpg 768w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/06\/Lamb-and-Chickpea-Salad-Recipe.jpg 1080w\" sizes=\"(max-width: 702px) 100vw, 702px\" \/>I do like dishes that use a small amount of meat to add flavour and oomph to a dish. This warm salad makes a couple of lamb steaks go a long way with the help of some chickpeas and greens. You could also make it with some leftover roast lamb \u2013 just cut it into strips and lightly char it in a pan.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I do like dishes that use a small amount of meat to add flavour and oomph to a dish. This warm salad makes a couple of lamb steaks go a long way with the help of some chickpeas and greens. You could also make it with some leftover roast lamb \u2013 just cut it into<\/p>\n","protected":false},"author":1,"featured_media":3235,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[42],"tags":[],"class_list":["post-3233","post","type-post","status-publish","format-standard","has-post-thumbnail","category-sugar-free"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"I do like dishes that use a small amount of meat to add flavour and oomph to a dish. 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