{"id":446,"date":"2018-04-04T05:17:45","date_gmt":"2018-04-04T05:17:45","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=446"},"modified":"2018-04-04T05:17:46","modified_gmt":"2018-04-04T05:17:46","slug":"strawberry-popovers-with-strawberry-butter","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/strawberry-popovers-with-strawberry-butter\/","title":{"rendered":"Strawberry Popovers with Strawberry &#8220;Butter&#8221;"},"content":{"rendered":"<p><a href=\"https:\/\/www.healthbenefitstimes.com\/recipe\/strawberry-popovers-with-strawberry-butter\/strawberry-popovers-with-strawberry-butter\/\" rel=\"attachment wp-att-447\"><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-large wp-image-447\" src=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/04\/Strawberry-Popovers-with-Strawberry-Butter-789x1024.jpg\" alt=\"Ketogenic Cookbook - Nutritious Low-Carb\" width=\"702\" height=\"911\" srcset=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/04\/Strawberry-Popovers-with-Strawberry-Butter-789x1024.jpg 789w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/04\/Strawberry-Popovers-with-Strawberry-Butter-231x300.jpg 231w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/04\/Strawberry-Popovers-with-Strawberry-Butter-768x997.jpg 768w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/04\/Strawberry-Popovers-with-Strawberry-Butter.jpg 1080w\" sizes=\"(max-width: 702px) 100vw, 702px\" \/><\/a>These popovers are best fresh out of the oven. If you are not planning to serve 12 popovers, I suggest that you bake just the amount you\u2019re planning to eat right away and save the remaining batter for later. Leftover batter will keep in an airtight container in the fridge for up to 5 days.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These popovers are best fresh out of the oven. If you are not planning to serve 12 popovers, I suggest that you bake just the amount you\u2019re planning to eat right away and save the remaining batter for later. Leftover batter will keep in an airtight container in the fridge for up to 5 days.<\/p>\n","protected":false},"author":1,"featured_media":447,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[41],"tags":[19],"class_list":["post-446","post","type-post","status-publish","format-standard","has-post-thumbnail","category-ketogenic-food","tag-dairy-free"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"These popovers are best fresh out of the oven. 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