{"id":4711,"date":"2018-08-07T05:48:53","date_gmt":"2018-08-07T05:48:53","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=4711"},"modified":"2018-08-07T05:48:53","modified_gmt":"2018-08-07T05:48:53","slug":"how-to-make-donut-glaze","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/how-to-make-donut-glaze\/","title":{"rendered":"How to Make Donut Glaze"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-large wp-image-4712\" src=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/08\/How-to-Make-Donut-Glaze-712x1024.gif\" alt=\"Bunner's Bake Shop Cookbook\" width=\"702\" height=\"1010\" srcset=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/08\/How-to-Make-Donut-Glaze-712x1024.gif 712w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/08\/How-to-Make-Donut-Glaze-209x300.gif 209w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/08\/How-to-Make-Donut-Glaze-768x1104.gif 768w\" sizes=\"(max-width: 702px) 100vw, 702px\" \/>It took me a long time to perfect this glaze. I was after that ideal texture: not so dry that it\u2019s like protective armour, and not so wet that it absorbs right into the donut. This glaze is just right\u2014it\u2019s the kind that crinkles when you touch it. It\u2019s a total standout on a donut, but you can use it on lots of other goodies. Drizzling it over the Lemon Blackberry Scones (page 33) is just one fabulous idea.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It took me a long time to perfect this glaze. I was after that ideal texture: not so dry that it\u2019s like protective armour, and not so wet that it absorbs right into the donut. This glaze is just right\u2014it\u2019s the kind that crinkles when you touch it. It\u2019s a total standout on a donut,<\/p>\n","protected":false},"author":1,"featured_media":4712,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[11],"tags":[],"class_list":["post-4711","post","type-post","status-publish","format-standard","has-post-thumbnail","category-gluten-free"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"It took me a long time to perfect this glaze. I was after that ideal texture: not so dry that it\u2019s like protective armour, and not so wet that it absorbs right into the donut. This glaze is just right\u2014it\u2019s the kind that crinkles when you touch it. It\u2019s a total standout on a donut,\" \/>\n\t<meta name=\"robots\" content=\"max-image-preview:large\" \/>\n\t<meta name=\"author\" content=\"chefalice\"\/>\n\t<link rel=\"canonical\" href=\"https:\/\/www.healthbenefitstimes.com\/recipe\/how-to-make-donut-glaze\/\" \/>\n\t<meta name=\"generator\" content=\"All in One SEO (AIOSEO) 4.9.8\" \/>\n\t\t<meta property=\"og:locale\" content=\"en_US\" \/>\n\t\t<meta property=\"og:site_name\" content=\"Healthy Recipe - Tasty Recipe\" \/>\n\t\t<meta property=\"og:type\" content=\"article\" \/>\n\t\t<meta property=\"og:title\" content=\"How to Make Donut Glaze - Healthy Recipe\" \/>\n\t\t<meta property=\"og:description\" content=\"It took me a long time to perfect this glaze. I was after that ideal texture: not so dry that it\u2019s like protective armour, and not so wet that it absorbs right into the donut. This glaze is just right\u2014it\u2019s the kind that crinkles when you touch it. It\u2019s a total standout on a donut,\" \/>\n\t\t<meta property=\"og:url\" content=\"https:\/\/www.healthbenefitstimes.com\/recipe\/how-to-make-donut-glaze\/\" \/>\n\t\t<meta property=\"article:published_time\" content=\"2018-08-07T05:48:53+00:00\" \/>\n\t\t<meta property=\"article:modified_time\" content=\"2018-08-07T05:48:53+00:00\" \/>\n\t\t<meta name=\"twitter:card\" content=\"summary\" \/>\n\t\t<meta name=\"twitter:title\" content=\"How to Make Donut Glaze - Healthy Recipe\" \/>\n\t\t<meta name=\"twitter:description\" content=\"It took me a long time to perfect this glaze. I was after that ideal texture: not so dry that it\u2019s like protective armour, and not so wet that it absorbs right into the donut. 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