{"id":5675,"date":"2018-09-03T05:16:35","date_gmt":"2018-09-03T05:16:35","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=5675"},"modified":"2018-09-03T05:16:35","modified_gmt":"2018-09-03T05:16:35","slug":"how-to-make-crispy-vanilla-fat-bombs","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/how-to-make-crispy-vanilla-fat-bombs\/","title":{"rendered":"How to Make Crispy Vanilla Fat Bombs"},"content":{"rendered":"
Crush these and use as a topping on keto ice cream or other desserts, or eat them whole as individual candies! To use as a crushed topping, it works best to bake it as a thin sheet. To make individual candies, you will need two mini muffin pans. Both methods are included below. You can use this basic recipe to make just about any flavor of fat bomb you like; some of my favorite flavor variations are below. Note that fat bombs that contain cocoa powder are thicker because the cocoa powder keeps the mixture from spreading out as readily.<\/p>\n","protected":false},"excerpt":{"rendered":"
Crush these and use as a topping on keto ice cream or other desserts, or eat them whole as individual candies! To use as a crushed topping, it works best to bake it as a thin sheet. To make individual candies, you will need two mini muffin pans. Both methods are included below. You can<\/p>\n","protected":false},"author":1,"featured_media":5676,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[41],"tags":[19,31,32,30],"class_list":["post-5675","post","type-post","status-publish","format-standard","has-post-thumbnail","category-ketogenic-food","tag-dairy-free","tag-egg-free","tag-nut-free","tag-vegetarian"],"aioseo_notices":[],"aioseo_head":"\n\t\t\n\t\n\t\n\t\n\t\n\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t\n\t\t
![\"Quick](\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2018\/09\/How-to-Make-Crispy-Vanilla-Fat-Bombs.gif\")
Crush these and use as a topping on keto ice cream or other desserts, or eat them whole as individual candies! To use as a crushed topping, it works best to bake it as a thin sheet. To make individual candies, you will need two mini muffin pans. Both methods are included below. You can use this basic recipe to make just about any flavor of fat bomb you like; some of my favorite flavor variations are below. Note that fat bombs that contain cocoa powder are thicker because the cocoa powder keeps the mixture from spreading out as readily.<\/p>\n","protected":false},"excerpt":{"rendered":"