{"id":8193,"date":"2019-05-24T11:07:48","date_gmt":"2019-05-24T11:07:48","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=8193"},"modified":"2019-05-24T11:07:48","modified_gmt":"2019-05-24T11:07:48","slug":"mongolian-beef-recipe","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/mongolian-beef-recipe\/","title":{"rendered":"Mongolian beef recipe"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-8194\" src=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/05\/Mongolian-beef-recipe.jpg\" alt=\"\" width=\"800\" height=\"818\" srcset=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/05\/Mongolian-beef-recipe.jpg 800w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/05\/Mongolian-beef-recipe-293x300.jpg 293w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/05\/Mongolian-beef-recipe-768x785.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>If you think of steak as being tough, you haven\u2019t tried making it in the slow cooker. Mongolian Beef will melt in your mouth! Serve it over cooked white rice with a sprinkling of sliced green onion for a slow-simmered take on an Asian favorite.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>If you think of steak as being tough, you haven\u2019t tried making it in the slow cooker. Mongolian Beef will melt in your mouth! Serve it over cooked white rice with a sprinkling of sliced green onion for a slow-simmered take on an Asian favorite.<\/p>\n","protected":false},"author":1,"featured_media":8194,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false}}},"categories":[1],"tags":[],"class_list":{"0":"post-8193","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-healthy-recipe"},"jetpack_publicize_connections":[],"aioseo_notices":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/05\/Mongolian-beef-recipe.jpg","jetpack_shortlink":"https:\/\/wp.me\/p9MCKj-289","_links":{"self":[{"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/posts\/8193","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/comments?post=8193"}],"version-history":[{"count":1,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/posts\/8193\/revisions"}],"predecessor-version":[{"id":8195,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/posts\/8193\/revisions\/8195"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/media\/8194"}],"wp:attachment":[{"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/media?parent=8193"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/categories?post=8193"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-json\/wp\/v2\/tags?post=8193"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}