{"id":9374,"date":"2019-09-20T06:45:59","date_gmt":"2019-09-20T06:45:59","guid":{"rendered":"https:\/\/www.healthbenefitstimes.com\/recipe\/?p=9374"},"modified":"2019-09-20T07:06:16","modified_gmt":"2019-09-20T07:06:16","slug":"a-majestic-rib-roast-recipe","status":"publish","type":"post","link":"https:\/\/www.healthbenefitstimes.com\/recipe\/a-majestic-rib-roast-recipe\/","title":{"rendered":"A majestic rib roast recipe"},"content":{"rendered":"<p><img fetchpriority=\"high\" decoding=\"async\" class=\"alignnone size-full wp-image-9375\" src=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/09\/A-majestic-rib-roast-recipe.jpg\" alt=\"\" width=\"800\" height=\"633\" srcset=\"https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/09\/A-majestic-rib-roast-recipe.jpg 800w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/09\/A-majestic-rib-roast-recipe-300x237.jpg 300w, https:\/\/www.healthbenefitstimes.com\/recipe\/wp-content\/uploads\/2019\/09\/A-majestic-rib-roast-recipe-768x608.jpg 768w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/>The great French chef Marie-Antoine Car\u00eame said, \u201cBeef is the soul of cooking.\u201d Truly, nothing is heartier or more fortifying. The standing roast is handsome to behold, easy to prepare, just as easy to serve and when you are finished with the knife and fork part, the bone is positively a Neanderthal delight to pick up with your fingers and gnaw at. Ah, what a way to celebrate Christmas Day!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The great French chef Marie-Antoine Car\u00eame said, \u201cBeef is the soul of cooking.\u201d Truly, nothing is heartier or more fortifying. The standing roast is handsome to behold, easy to prepare, just as easy to serve and when you are finished with the knife and fork part, the bone is positively a Neanderthal delight to pick<\/p>\n","protected":false},"author":1,"featured_media":9375,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":true,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[1],"tags":[],"class_list":["post-9374","post","type-post","status-publish","format-standard","has-post-thumbnail","category-healthy-recipe"],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 4.9.8 - aioseo.com -->\n\t<meta name=\"description\" content=\"The great French chef Marie-Antoine Car\u00eame said, \u201cBeef is the soul of cooking.\u201d Truly, nothing is heartier or more fortifying. 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