Micronutrients

Dietary components needed in small quantities by the body (including vitamins, minerals, antioxidants, and phytochemicals) that are important and often essential for wellness.


Vitamins and minerals, which are needed in very small amounts (micrograms or milligrams per day), as distinct from fats, carbohydrates, and proteins which are macronutrients, since they are needed in considerably greater amounts.


Nutrients which are required in relatively large amounts by humans to maintain normal growth and other body functions.


The nutrients that are present in foods in large quantities—namely carbohydrates, proteins, and fats.


The nutrients required in relatively small amounts in the body: vitamins and minerals.


Vitamins and minerals are necessary for regulating body functions and for becoming integral components of various body structures and fluids, macronutrients.


A substance which an organism needs for normal growth and development, but only in very small quantities, e.g. a vitamin or mineral.


The very small, milligram or microgram quantities of vitamins and minerals essential for proper functioning of the body.


A group of nutrients (vitamins and minerals) required in small amounts.


The term micronutrient refers to nutrients required in minute amounts. It is used to describe vitamins and minerals as a group of nutrients.


General term for any element or compound, notably vitamins or minerals, that is necessary for proper health and functioning of the body, though only in small amounts (as opposed to macronutrients). Examples include trace elements such as iron, copper, iodine, zinc, and fluoride.


Compound, such as a vitamin or mineral (e.g., riboflavin, zinc, copper, iodine), needed only in small amounts for normal body function.


A vitamin or mineral required by the body in very small amounts (micrograms or milligrams daily), such as beta carotene, biotin, chromium, copper, folate, manganese, selenium, and others.


Nutrients needed by your body in relatively small amounts.


The essential substances we need in very small quantities, the vitamins and minerals.


Microscopic amounts of essential nutrients, including vitamins and minerals, are necessary for the proper functioning of the human body. These vital substances are measured in milligrams or even smaller units known as micrograms. The absence of such nutrients in adequate quantities may result in morbidity, defined as a state of disease, disability, or poor health.


X requires a multitude of essential micronutrients to function optimally. These particular vitamins and minerals are indispensable, despite their minute quantities. They are generally present in food in trace amounts, necessitating the consumption of diverse foods to fulfill X’s nutritional requirements.


Certain essential nutrients are necessary for human sustenance in meager amounts. These include vitamins, minerals, and trace elements, which are pivotal for various physiological functions.


A microessential, like a vitamin, which is indispensably needed in minuscule quantities within the dietary realm to foster both physical development and overall well-being.


 


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