Pizza has gained a lot of popularity in the recent years. There are only few people who don’t like this food. The toppings of the pizza vary. It has high content of antioxidants that assist health and counteracts cancer. It is a meal which is packed with nutritional value. It is rich in calories, fat and sodium.
| Name | Pizza facts and benefits |
|---|---|
| Native | The term pizza was originated from Latin word pinsa which means flatbread. |
| Name in Other Languages | Albanian: pica; Basque: pizza; Belarusian: pica (піца); Bosnian: Pizza; Bulgarian: pitsa (пица); Catalan: pizza; Croatian: pizza; Czech: pizza; Danish: pizza; Dutch: pizza; Estonian: pitsa; Finnish: pizza; French: pizza; Galician: pizza; German: Pizza; Greek: pítsa (πίτσα); Hungarian: pizza; Icelandic: pizza; Irish: pizza; Italian: pizza; Latvian: pica; Lithuanian: pica; Macedonian: pica (пица); Maltese: pizza; Norwegian: pizza; Polish: pizza; Portuguese: pizza; Romanian: pizza Russian: pitstsa (пицца); Serbian: pica (пица); Slovak: pizza; Slovenian: pizza; Spanish: pizza; Swedish: pizza; Ukrainian: піца; Welsh: pizza; Armenian: ṗyẕʻ (պիցցա); Azerbaijani: pizza; Bengali: Pijā (পিজা); Chinese: Bǐsà (比萨); Georgian: pits’a (პიცა); Gujarati: Pijhā (પિઝા); Hindi: pizza (पिज़्ज़ा); Hmong: pizza; Japanese: Piza (ピザ); Kannada: Pijjā (ಪಿಜ್ಜಾ); Kazakh: pïcca (пицца); Khmer: phi hsaa (ភីហ្សា); Korean: pija (피자); Lao: pizza; Malayalam: pis’sa (പിസ്സ); Marathi: Pijhjhā (पिझ्झा); Mongolian: pitstsa (пицца); Myanmar (Burmese): pe jar (ပီဇာ); Nepali: Pijjā (पिज्जा); Sinhala: pīsā (පීසා); Tajik: Pizza; Tamil: Pīs’sā (பீஸ்ஸா); Telugu: Pijjā (పిజ్జా); Thai: Phiss̀ā (พิซซ่า); Uzbek: pizza; Vietnamese: bánh pizza; Turkish: pizza; Afrikaans: pizza; Chichewa: pitsa; Hausa: pizza; Igbo: Pizza; Sesotho: pizza e; Somali: pizza; Swahili: pizza; Yoruba: pizza; Zulu: pizza; Cebuano: pizza; Filipino: pizza; Indonesian: pizza; Javanese: pizza Malagasy: ny pizza Malay: pizza; Maori: pizza; Esperanto: pico; Haitian Creole: pitza; Latin: Etruscum; |
| Major Nutritions | Sodium, Na 640 mg (42.67%) Lycopene 2049 µg (40.98%) Selenium, Se 21.3 µg (38.73%) Valine 0.77 g (36.46%) Isoleucine 0.603 g (36.06%) Vitamin B1 (Thiamin) 0.417 mg (34.75%) Iron, Fe 2.65 mg (33.13%) Phosphorus, P 231 mg (33.00%) Leucine 1.219 g (32.98%) Histidine 0.38 g (30.84%) |
| Health Benefits |
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| Calories in 1 slice (107 g) | 285 Kcal. |
| Precautions |
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| Other Facts |
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