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Modern Waldorf Chicken Salad

Difficulty: Beginner Prep Time 15 mins Total Time 15 mins
Servings: 2 Estimated Cost: $ 10 Calories: 613
Best Season: Suitable throughout the year

Description

The Modern Waldorf Chicken Salad is a refreshing update on a classic, serving two. It begins with succulent chunks of chicken thighs, which you can cook yourself or simplify the process by using pre-cooked chicken from the store. This protein base is then enhanced with basil aioli, blending pesto and mayonnaise for a creamy, herby dressing that binds the ingredients together nicely. Crisp fennel and tangy Granny Smith apple add a delightful crunch, while creamy avocado brings a smooth texture that contrasts nicely with the rest. Toasted flaked almonds lend a nutty flavor and a bit of crunch, elevating the salad's complexity. Fresh mint leaves, thinly sliced into ribbons, infuse the salad with a burst of freshness. Seasoned with just a pinch of sea salt and black pepper, this salad is a symphony of flavors and textures.

Ingredients

Instructions

  1. Mixing the Base

    Begin by combining tender chunks of cooked chicken with basil aioli in a large bowl. To this, add crisp pieces of fennel and Granny Smith apple, mixing softly to ensure each piece is lightly coated with the aioli, creating a harmonious blend of flavors and textures.

  2. Incorporating Avocado and Almonds

    Next, delicately fold in diced avocado to the salad, adding a creamy texture to the mix. Evenly sprinkle toasted flaked almonds on top, introducing a nutty crunch that complements the softness of the avocado and the freshness of the other salad components.

  3. Creating Mint Ribbons

    Take fresh mint leaves and stack them. Roll them tightly widthways into a cigar shape, then finely slice them lengthways into thin ribbons. This technique, known as chiffonade, will release the mint's fragrant oils and add a bright, herbal freshness to the salad.

  4. Final Touches

    Softly stir the mint ribbons into the salad, ensuring they're evenly distributed throughout. Season the salad with a dash of sea salt and freshly ground black pepper to taste, enhancing the natural flavors of the ingredients.

Note

Keywords: How to make Modern Waldorf Chicken Salad, Recipe of Modern Waldorf Chicken Salad

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