Remember in college (maybe even now in adulthood) when you would always have a big shaker of Parmesan in your fridge that never seemed to go bad? We have the perfect replacement that you’ll be shaking on everything. And it’s made from only three simple ingredients. For a slightly different flavor, you can use salted roasted nuts—just reduce the amount of salt you add afterward.
Ingredients
- ⅔ cup raw cashews, almonds, or pistachios
- ¼ cup nutritional yeast
- 1 teaspoon sea salt
How to Make It
- Combine all the ingredients together in a food processor and process until a fine crumb or meal is formed.
- Store in a jar or container in the fridge for up to 3 weeks.