Lasagne marinara with spinach recipe

Lasagne is a great way to showcase how delicious vegan cooking can be. It’s endlessly versatile, depending on what flavor you feel like making the Marinara Sauce, what fresh vegetables are found at the market that day, which Tofu Ricotta is used, and whether the Cashew Tofu Cream is featured on top. Lasagne can be served alone or with a sprinkling of Almesan, breadsticks, and a crisp green salad.