Lemon squares are one of those desserts that always made my teeth hurt they were so sweet. Conventional lemon squares recipes typically call for anywhere from 2–3 cups of cane or confectioner’s sugar. This variation certainly won’t make your teeth hurt, and they don’t have nearly as much sugar, but as there is a bit of honey in this (and sugar is sugar after all), it’s definitely a treat. Make this once a year for that summertime party you have to go to. It’s nice to have a gluten-free dessert to share with all one that won’t mess you up for days like Cousin Betty’s peanut butter gluten-bomb brownies.
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