Author: chefalice

Almost too good to be good for you! You don’t need much maple syrup, but you should definitely use the real thing.

A strong beef or chicken broth enriched with tiny meatballs is traditionally served at the start of a southern Italian Christmas feast. Fresh broth is a good source of calcium.

I love all the medicinal proprieties of dandelion! It’s a diuretic and a great liver cleanser. The bitter taste might take a moment to get used to, but I find that the smooth flavor of the pancetta makes a perfect complement.

The aroma will tantalise and the flavours will satisfy. Heaven!

Another recipe with everything you need all in one pot. I do love these sort of suppers where you don’t end up feeling like you’ve used every pan in the kitchen. Makes it all taste even better somehow – and there are fewer arguments about the clearing up!