Salads are one of my favorite go-to options for healthy eating. But, when the temperatures begin to cool, my body craves warmer foods. That’s why I’m adding some warm vegetables into the mix to turn refreshing salads into savory, fall-inspired dishes!
Author: chefalice
Be a broth star and team parcels of gingery steamed mince with marvellous miso.
This refreshing seafood salad features calamari and shrimp tossed in a delicious lemon viniagrette.
I’m half French so making the perfect omelette is in my DNA! You can do all sorts of clever stuff with omelettes, but really I think the classic French version with finely chopped herbs is probably the best of all. Simple, chic and satisfying.