Author: chefalice
There’s nothing more special than setting out a huge coffee cake for a Saturday breakfast or brunch. If you are pressed for time in the morning, you can prepare the batter, filling, and glazes a night or two beforehand. Pour the batter and filling into the pan and place the pan in the refrigerator. Then all you have to do in the morning is place the pan in the oven, then pour the glaze over the top after baking. Your house will be filled with the wonderful aroma of cinnamon and browned butter!
One of my favorite dinners to make in summer is a seafood boil, especially when we have a lot of people over. It does take some time, but it’s always a huge hit and a really fun way to feed a crowd. My brother and I have a recipe we’ve perfected over the years. Usually it includes potatoes and corn, but I omit them here to keep it keto-friendly. What Are The Health Benefits Of Eating Seafoods? Although preparing a low-carb seafood boil requires time and a lot of effort, you should be willing to make these sacrifices because this…
You will love this easy dish and the vinaigrette, or “vinagrete,” as they say in Brazil, which includes some powerful healing ingredients, like pepper, onion and cilantro. These ingredients help to remove heavy metals from the body, and provide a good source of fat with the medium-chain triglyceride (MCT) oil. The meat provides much-needed raw protein, if you leave it rare in the middle. Raw meat provides essential amino acids in their intact state, which makes them easily absorbable.
Here is a rich and creamy recipe with lots of crab, fish, prawns and less of work.
You will need 16 large bamboo skewers soaked in water.
Steak your claim on this it’s meat and veg with fancy twists!
This light, flavorful dish combines spaghetti, zucchini, and roasted red peppers in a light white wine-olive-oil sauce.