Sometimes I miss pasta! While I am not your typical Italian (I am not a huge pasta fanatic), there are moments where noodles can be a wonderful comfort food. Making healthy ketogenic noodles has been a bit of a holy grail of the keto world. Most of the recipes out there are great, but they all contain some form of dairy. This recipe has no dairy and it is very rich in good protein and fiber. The texture resembles a good whole-grain noodle and it can be used both with sauces and in a soup.
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