How to Make Skillet Lasagna

My boys adore my lasagna. Really, they would live off lasagna if I allowed it. To meet the demand, I usually make a quadruple batch of my Protein Noodle Lasagna (from my cookbook The Art of Healthy Eating) and store it in the freezer. When that stash of frozen lasagna runs out, I turn to this quick skillet lasagna, which I sometimes serve over Zoodles. I’m always dreaming up new recipes that are simple and easy to make. What is really goofy is that I almost forgot to include this one in this book, and it’s a family staple!