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    Home»Alcoholic beverage, wine, table, white

    Alcoholic beverage, wine, table, white

    Nutritional value of Alcoholic beverage, wine, table, white
    Serving Size:1 serving, 5 fl oz, 147 g

    Calories 121 Kcal.

     

    Proximity Amount % DV
    Water 127.68 g N/D
    Energy 121 Kcal N/D
    Energy 503 kJ N/D
    Protein 0.1 g 0.20%
    Total Fat (lipid) 0 g 0.00%
    Ash 0.29 g N/D
    Carbohydrate 3.82 g 2.94%
    Total Sugars 1.41 g N/D

     
    Minerals Amount % DV
    Calcium, Ca 13 mg 1.30%
    Iron, Fe 0.4 mg 5.00%
    Magnesium, Mg 15 mg 3.57%
    Phosphorus, P 26 mg 3.71%
    Potassium, K 104 mg 2.21%
    Sodium, Na 7 mg 0.47%
    Zinc, Zn 0.18 mg 1.64%
    Copper, Cu 0.006 mg 0.67%
    Manganese, Mn 0.172 mg 7.48%
    Selenium, Se 0.1 µg 0.18%
    Fluoride 296.9 µg 7.42%


     
    Vitamins Amount % DV
    Water soluble Vitamins
    Vitamin B1 (Thiamin) 0.007 mg 0.58%
    Vitamin B2 (Riboflavin) 0.022 mg 1.69%
    Vitamin B3 (Niacin) 0.159 mg 0.99%
    Vitamin B5 (Pantothenic acid) 0.066 mg 1.32%
    Vitamin B6 (Pyridoxine) 0.074 mg 5.69%
    Vitamin B9 (Folate) 1 µg 0.25%
    Folic Acid 0 µg N/D
    Folate, food 1 µg N/D
    Folate, DEF 1 µg N/D
    Choline 6.3 mg 1.15%
    Fat soluble Vitamins
    Vitamin K (phylloquinone) 0.6 µg 0.50%

     
    Other Amount % DV
    Alcohol, ethyl 15.1 g N/D

     
    Anthocyanidins Amount % DV
    Malvidin 0.1 mg N/D


     
    Flavan-3-ols Amount % DV
    (+)-Catechin 1.1 mg N/D
    (-)-Epigallocatechin 0 mg N/D
    (-)-Epicatechin 0.8 mg N/D


     
    Flavanones Amount % DV
    Hesperetin 0.6 mg N/D
    Naringenin 0.6 mg N/D


     
    Flavonols Amount % DV
    Quercetin 0.1 mg N/D


     
    Proanthocyanidin Amount % DV
    Proanthocyanidin dimers 0.4 mg N/D
    Proanthocyanidin trimers 0.1 mg N/D
    Proanthocyanidin 4-6mers 0.1 mg N/D

    *Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not healthbenefitstimes.com recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.
     

    Source:
    https://ndb.nal.usda.gov/

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