Kellogg’s Honey Crunch Corn

Nutritional value of Kellogg’s Honey Crunch Corn
Serving Size: 1 Cup, 40 g

Calories 154 Kcal. Calories from Fat 6.84 Kcal.


Proximity Amount % DV
Water 1.2 g N/D
Energy 154 Kcal N/D
Energy 644 kJ N/D
Protein 2.72 g 5.44%
Total Fat (lipid) 0.76 g 2.17%
Ash 0.84 g N/D
Carbohydrate 34.8 g 26.77%
Total dietary Fiber 1.4 g 3.68%
Total Sugars 13.2 g N/D

Minerals Amount % DV
Calcium, Ca 9 mg 0.90%
Iron, Fe 2.48 mg 31.00%
Magnesium, Mg 9 mg 2.14%
Phosphorus, P 24 mg 3.43%
Potassium, K 41 mg 0.87%
Sodium, Na 280 mg 18.67%
Zinc, Zn 0.12 mg 1.09%
Copper, Cu 0.04 mg 4.44%
Manganese, Mn 0.06 mg 2.61%
Selenium, Se 2 µg 3.64%

Vitamins Amount % DV
Water soluble Vitamins
Vitamin B1 (Thiamin) 0.5 mg 41.67%
Vitamin B2 (Riboflavin) 0.6 mg 46.15%
Vitamin B3 (Niacin) 6.64 mg 41.50%
Vitamin B5 (Pantothenic acid) 0.087 mg 1.74%
Vitamin B6 (Pyridoxine) 0.68 mg 52.31%
Vitamin B9 (Folate) 133 µg 33.25%
Folic Acid 126 µg N/D
Folate, food 8 µg N/D
Folate, DEF 221 µg N/D
Choline 3.2 mg 0.58%
Vitamin B-12 (Cobalamine) 2 µg 83.33%
Vitamin B 12 added 2 µg N/D
Vitamin C (Ascorbic acid) 8 mg 8.89%
Fat soluble Vitamins
Vitamin A, RAE 201 µg 28.71%
Vitamin A, IU 668 IU N/D
Retinol 186 µg N/D
Beta Carotene 22 µg N/D
Alpha Carotene 15 µg N/D
Lutein + zeaxanthin 314 µg N/D
Vitamin E (alpha-tocopherol) 0.23 mg 1.53%
Vitamin D (D2+D3) 1.4 µg N/D
Vitamin D (Cholecalciferol) 56 IU 373.33%
Vitamin K (phylloquinone) 0.1 µg 0.08%

Lipids Amount % DV
Fatty acids, total saturated 0.12 g N/D
Palmitic acid 16:00 (Hexadecanoic acid) 0.099 g N/D
Stearic acid 18:00 (Octadecanoic acid) 0.016 g N/D
Fatty acids, total monounsaturated 0.4 g N/D
Palmitoleic acid 16:1 (hexadecenoic acid) 0.004 g N/D
Oleic acid 18:1 (octadecenoic acid) 0.396 g N/D
Fatty acids, total polyunsaturated 0.24 g N/D
Linoleic acid 18:2 (octadecadienoic acid) 0.236 g N/D
Linolenic acid 18:3 (Octadecatrienoic acid) 0.004 g N/D


*Above mentioned Percent Daily Values (%DVs) are based on 2,000 calorie diet intake. Daily values (DVs) may be different depending upon your daily calorie needs. Mentioned values are recommended by a U.S. Department of Agriculture. They are not recommendations. Calculations are based on average age of 19 to 50 years and weighs 194 lbs.


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