Sauerkraut is not a high-fat side, but fermented foods are a healthy addition to any diet, including a ketogenic diet. To make sauerkraut part of your keto-adapted lifestyle, just make sure to eat it with foods that are high in fat, such as brats, as a true German like myself would.
Trending
- Crispy imperial rolls recipe
- Red ruby chestnuts in sweet coconut cream recipe
- Steamed sweet pumpkin custard recipe
- Clams with basil and shrimp chili paste recipe
- Grilled miso fish recipe
- Chicken wings braised in ginger and soy recipe
- Vegetables simmered in dashi and sake recipe
- Fried pork cutlets recipe