How to Make BBQ Meatloaf

One recipe tester who loved this dish she said, “I don’t know if it’s the smokiness, the tang from the cheese, or the delicious bacon flavor, but this is my new favorite meatloaf recipe” made an interesting variation that’s worth trying if you like extra-crispy bacon. Here’s what she did: “While the finished meatloaf was resting, I removed the bacon slices and placed them on a foil-lined pan to bake for an additional 10 minutes. Then I crumbled the crispy bacon on top of the meatloaf slices.”